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Raw Bar

Hamachi Carpaccio

Blood Orange, Radish, Cilantro

Kumamato Oysters

Passion Fruit Mignonette
$14/6ea $21/12ea

Local Albacore Crudo

Haas Avocado, Ruby Grapefruit, Lemon EVOO

Ahi Tuna Sashimi

White Soy Ponzu, Watermelon Radish Micro Wasabi

Local Hiramasa Tartare

Wasabi Aioli, Peppercress, Fingerling Potato Chips

3 Minute Tiger Prawn“Ceviche”

Valencia Orange, Red Onion, Thai Bird Chili


“Bay Area Garlic Noodles”

Garlic Butter, Chinese Chives, Garlic Chips

Cantonese Soy Sauce Noodles

Thin Black Soy Sauce, Oyster Sauce, Choi Sum

Three Peppercorn

Parmigiano Reggiano, Scallions Black, White, Szechuan Peppercorns


Blue Ribbon Butterscotch Pudding

Sea Salted Caramel, Fresh Whipped Cream

“Road to Hana” Chocolate Mousse

Macadamia Nuts, Hawaiian Coffee


Cold Ramen

Thin Noodles, Dashi, Vegetables, Chili Oil

Dungeness Crab

Soba Noodles, Scallions Garlic-Fermented Black Bean Sauce

OH Signature Ramen

All Ramen Served w/ Soft Boiled Egg, Seaweed, Scallions, Choi Sum, Sesame Seeds, Shiitake Mushrooms Garlic Chips, Black Garlic Oil

Chef’s Special

Smoked Bacon Dashi, Char-Sui Pork, Braised Pork Belly, Ground Spicy Pork

Vegetarian Ramen

Shiitake Mushroom & Kombu Dashi, Steamed Tofu, Snake Beans
Choice of Protein: Char-Sui Pork, Braised Pork Belly, Ground Spicy Pork or Grilled Boneless Chicken Thigh
Choice of Tonkatsu Broth: Tonkatsu Broth, All Natural Pork & Chicken Bones, Dashi, Vegetables or Aromatics)
Shio | Sea Salt Soy | Premium Soy Sauce Spicy | Housemade Chili Puree Miso | Blended Red & White Miso
Add: Extra Meat $4 | Soft Boiled Egg $2 | Double Noodles $3 | Spicy Chili Puree $2 | Gluten Free Noodles $2